Answer:
Some food needs to be kept in the fridge to help stop bacteria from growing on it, such as food with a 'use by' date, cooked food and ready-to-eat food such as desserts and cooked meats.
That's why we should use storing packaging that include the following :
1. Glass container
Glass Container means a container which is designed and intended to hold a beverage, food, cleaning, health, beauty or similar product and is manufactured from a mixture of silicates, borates or phosphates.
2. aluminum foil.
Cooking: If roasted squirrel and wild herbs in a foil pouch sounds like an appetizing survival meal, then plan ahead by bringing some extra foil for back country cooking and emergency meal prep. Foil can be used multiple times, and it creates an oven like environment for roasting, braising, steaming, and frying.
3.boxes
The primary goal of cardboard packaging is to protect goods (usually solid items) that need to be stored and transported. This is a broad way to look at cardboard packaging, because the reality is that cardboard can be used to store everything from electrical goods to household items.
4. Packaging tape
The primary purpose of packaging is to provide physical or barrier protection for your food products. This may include: Protecting against breakage from being dropped, crushed or vibrated during transport.
5. cellophane/ plastics
Cellophane is a thin plastic which is used for the packing of industrial products and foodstuffs. The plastic packing of the foodstuffs, which is called as shrink film, is a thin plastic for making the foodstuffs inside the utensil waterproof and to stay fresh
