Directions: Identify the following statements and write your answer on the space provided.
___________11. It is based on stocks added with other ingredients for variety of flavor, consistency, appearance and aroma. ___________12. It is one of a strong and clear broth or stock.
___________13. It should have a velvety smooth texture and thickness of a heavy cream.
___________14. A vegetable soup thickened with starch.
___________15. Soups with no flour, rice, grain and corn starch. ​