Answered

this small part of the electromagnetic spectrum allows water and fat molecules in food to vibrate which in turn creates heat to cook the food and is widely used in different fields.​

Sagot :

PATRICIOJUSTINE000GO

Answer:

Microwaves

Explanation:

Are reflected off the sides of the microwave oven, and penetrate the food in the process. Microwaves are attracted to water, fat, and sugar molecules causing them to vibrate, create heat, and cook the food.

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