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Activity 2: Write TRUE if the statement is correct and FALSE if not.

_____________1. Salting is done by exposing the food under the heat of the sun.

_____________2. Vinegar is the main ingredient for pickling.

_____________3. Examples of canned food are sardines and potted meat.

_____________4. Sugar is the preservative agent of sugar preservation.

_____________5. Drying is a process to preserve fruits and fish only.​

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JACKCOOL22GO

Activity 2: Write TRUE if the statement is correct and FALSE if not.

______True___1. Salting is done by exposing the food under the heat of the sun.

_____FALSE____2. Vinegar is the main ingredient for pickling.

______True___3. Examples of canned food are sardines and potted meat.

_______True___4. Sugar is the preservative agent of sugar preservation.

______False___5. Drying is a process to preserve fruits and fish only.

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