What are the different functions of sauce?​

Sagot :

Answer:

Sauces generally serve one or more of the following function or purposes.

Add Contrast In Taste: Sometimes sauces are used to add a contrast in taste to another food. ...

Add Sharpness and Tanginess: ...

Add Texture: ...

Add Flavour: ...

Add Appearance: ...

Add Moisture: ...

Add Eye Appeal:

Answer:

PA BRAINLEST HEART SALAMAT

MERRY XMAS!

Explanation:

Sauces generally serve one or more of the following function or purposes.

Add Contrast In Taste: Sometimes sauces are used to add a contrast in taste to another food. .Add Sharpness and Tanginess: .Add Texture: ...Add Flavour: ...Add Appearance: .Add Moisture: ...Add Eye Appeal:

View image CLARKALLEN28

Go Educations: Other Questions