A receipt calls for 2 eggs for every cup of flour. If a head chef uses 28 cups of flour, how many eggs will he need?

Sagot :

Answer:

Equation:

2 eggs : 1 cup = N : 28 cups

Solution:

Step 1:

Multiply the extremes

2 eggs x 28 cups = 56

Step 2:

Divide 56 by 1

The answer is 56

Final Answer:

56 Eggs

Step-by-step explanation:

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