4. Slowly add 100 grams of sugar to 100 mL water and stir it.
Q1. Observe and describe what happens to the solution.
5. Next, add another 100 grams of sugar to the sugar solution in step # 4.
Q2. Do the particles of sugar still dissolved in water?
6. Heat your solution of at least 80 °C and continue adding 100 grams to the same sugar into your solution.
Q3. This time, what had you observed from the solution?
Q4. Be specific about the particles, did they still dissolve in water? Did the water change in color?
7. Stop boiling your solution. Add another 60 grams of sugar. Stir and observe what will happen?
Q5. Describe your solution.
Q6. What do you call the solution that contains more dissolved solute than a saturated solution does?
8. Let your substance cool down its temperature up to 25 °C
Q7. What have you observed?
Q8. Are crystals formed in your solution after cooling it?​