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in the preparation of eggs dishes, the first consideration is to identify tools and equipment and how to clean and sanitize them after each use.

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Answer:In the preparation of egg dishes, the first consideration is to identify the needed tools and equipment and how to clean and sanitize them after each use. Tools, Utensils and Equipment Needed In Egg Preparation Kitchen Tools 1. Channel Knife – a small hand tool used generally in decorative works such as making garnishes.

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