D. True or False 1 Abrasives are used to remove soils that are difficult to remove 2. Sanitizing is done using soap and water only 3. Water is routinely used for removing heavily accumulated dirt 4. The longer a cleaning solution remains in contact with the equipment, the longer time needed for removal of dirt 5. Acid cleaners are used on a daily basis 6. in washing dishes, it is a general rule to wash the heavily soiled ones first 7. All kitchen tools and equipment require the same degree of cleaning and maintenance 8. Proper handling and storing of cleaned utensils prevents contamination and spread of microorganisms.
