Have a tour in your kitchen pick five (5) food products having nutrition facts and ingredients. Look for the name of clements and compounds that are present. Complete the table below with necessary details from the food labels of the food produa you have picked Write your answer in a separate sheet of paper ICE NAME OP FOOD CONSTITUENT COMPOUNDS PRODUCT ELEMENTS 1 2. 3. 07. What food product are in your list? Q8. What elements do you found out? How about the compounds? 09. How did you know that there are elements? Compounds? 010. Why is it important for you to be familiar in classifying substances as element or compound?

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MARILYNSUGANOGO MARILYNSUGANOGO

Science

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Have a tour in your kitchen pick five (5) food products having nutrition facts and ingredients. Look for the name of clements and compounds that are present. Complete the table below with necessary details from the food labels of the food produa you have picked Write your answer in a separate sheet of paper ICE NAME OP FOOD CONSTITUENT COMPOUNDS PRODUCT ELEMENTS 1 2. 3. 07. What food product are in your list? Q8. What elements do you found out? How about the compounds? 09. How did you know that there are elements? Compounds? 010. Why is it important for you to be familiar in classifying substances as element or compound?

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MARIA8412GO MARIA8412GO · Answer 1

NAME OF FOOD PRODUCT

NAME OF FOOD PRODUCT1. BAKED BREAD

NAME OF FOOD PRODUCT1. BAKED BREAD2. CHOCOLATES

NAME OF FOOD PRODUCT1. BAKED BREAD2. CHOCOLATES3. SOY SAUCE

NAME OF FOOD PRODUCT1. BAKED BREAD2. CHOCOLATES3. SOY SAUCECOMPOUNDS

NAME OF FOOD PRODUCT1. BAKED BREAD2. CHOCOLATES3. SOY SAUCECOMPOUNDS1. WATER, LACTIC ACID, SUGAR

NAME OF FOOD PRODUCT1. BAKED BREAD2. CHOCOLATES3. SOY SAUCECOMPOUNDS1. WATER, LACTIC ACID, SUGAR2. PYROPHOSPLATE IRON

NAME OF FOOD PRODUCT1. BAKED BREAD2. CHOCOLATES3. SOY SAUCECOMPOUNDS1. WATER, LACTIC ACID, SUGAR2. PYROPHOSPLATE IRON3. HYDROGEN

NAME OF FOOD PRODUCT1. BAKED BREAD2. CHOCOLATES3. SOY SAUCECOMPOUNDS1. WATER, LACTIC ACID, SUGAR2. PYROPHOSPLATE IRON3. HYDROGENCONSTITUENT ELEMENTS

NAME OF FOOD PRODUCT1. BAKED BREAD2. CHOCOLATES3. SOY SAUCECOMPOUNDS1. WATER, LACTIC ACID, SUGAR2. PYROPHOSPLATE IRON3. HYDROGENCONSTITUENT ELEMENTS1. SUGAR

NAME OF FOOD PRODUCT1. BAKED BREAD2. CHOCOLATES3. SOY SAUCECOMPOUNDS1. WATER, LACTIC ACID, SUGAR2. PYROPHOSPLATE IRON3. HYDROGENCONSTITUENT ELEMENTS1. SUGAR2. IRON

NAME OF FOOD PRODUCT1. BAKED BREAD2. CHOCOLATES3. SOY SAUCECOMPOUNDS1. WATER, LACTIC ACID, SUGAR2. PYROPHOSPLATE IRON3. HYDROGENCONSTITUENT ELEMENTS1. SUGAR2. IRON3. HYDROGEN, SODIUM, NITROGEN, OXYGEN

NAME OF FOOD PRODUCT1. BAKED BREAD2. CHOCOLATES3. SOY SAUCECOMPOUNDS1. WATER, LACTIC ACID, SUGAR2. PYROPHOSPLATE IRON3. HYDROGENCONSTITUENT ELEMENTS1. SUGAR2. IRON3. HYDROGEN, SODIUM, NITROGEN, OXYGENQ7. BAKED BREAD, CHOCOLATES, SOY SAUCE

NAME OF FOOD PRODUCT1. BAKED BREAD2. CHOCOLATES3. SOY SAUCECOMPOUNDS1. WATER, LACTIC ACID, SUGAR2. PYROPHOSPLATE IRON3. HYDROGENCONSTITUENT ELEMENTS1. SUGAR2. IRON3. HYDROGEN, SODIUM, NITROGEN, OXYGENQ7. BAKED BREAD, CHOCOLATES, SOY SAUCEQ8. ELEMENTS: HYDROGEN, SUGAR, IRON, SODIUM, NITROGEN, OXIGEN

NAME OF FOOD PRODUCT1. BAKED BREAD2. CHOCOLATES3. SOY SAUCECOMPOUNDS1. WATER, LACTIC ACID, SUGAR2. PYROPHOSPLATE IRON3. HYDROGENCONSTITUENT ELEMENTS1. SUGAR2. IRON3. HYDROGEN, SODIUM, NITROGEN, OXYGENQ7. BAKED BREAD, CHOCOLATES, SOY SAUCEQ8. ELEMENTS: HYDROGEN, SUGAR, IRON, SODIUM, NITROGEN, OXIGENCOMPOUNDS: WATER, LACTIC ACID, SUGAR, PYROSPLATE IRON, HYDROGEN

NAME OF FOOD PRODUCT1. BAKED BREAD2. CHOCOLATES3. SOY SAUCECOMPOUNDS1. WATER, LACTIC ACID, SUGAR2. PYROPHOSPLATE IRON3. HYDROGENCONSTITUENT ELEMENTS1. SUGAR2. IRON3. HYDROGEN, SODIUM, NITROGEN, OXYGENQ7. BAKED BREAD, CHOCOLATES, SOY SAUCEQ8. ELEMENTS: HYDROGEN, SUGAR, IRON, SODIUM, NITROGEN, OXIGENCOMPOUNDS: WATER, LACTIC ACID, SUGAR, PYROSPLATE IRON, HYDROGENQ9. AN ELEMENT IS A PURE SUBSTANCE AND IS FOUND ON THE PERIODIC TABLE. IF YOU HAVE MADE MORE THAN ONE ELEMENT CHEMICALLY BONDED, IT IS A COMPOUND.

NAME OF FOOD PRODUCT1. BAKED BREAD2. CHOCOLATES3. SOY SAUCECOMPOUNDS1. WATER, LACTIC ACID, SUGAR2. PYROPHOSPLATE IRON3. HYDROGENCONSTITUENT ELEMENTS1. SUGAR2. IRON3. HYDROGEN, SODIUM, NITROGEN, OXYGENQ7. BAKED BREAD, CHOCOLATES, SOY SAUCEQ8. ELEMENTS: HYDROGEN, SUGAR, IRON, SODIUM, NITROGEN, OXIGENCOMPOUNDS: WATER, LACTIC ACID, SUGAR, PYROSPLATE IRON, HYDROGENQ9. AN ELEMENT IS A PURE SUBSTANCE AND IS FOUND ON THE PERIODIC TABLE. IF YOU HAVE MADE MORE THAN ONE ELEMENT CHEMICALLY BONDED, IT IS A COMPOUND.Q10. IT IS IMPORTANT TO BE FAMILIAR CLASSIFYING SUBSTANCES AS ELEMENTS AND COMPOUNDS FOR US TO BE SAFE BECAUSE ALMOST ALL COMPOUNDS ARE HAZARDOUS