PERFORMANCE TASKS(70%)
Identify at least 2-3 tools and equipment used on the following processing activities
and describe how these tools and equipment are used.
Food Processing Tools/Equipment
How these tools are used
Activities
Needed
1. Strainer
* Use to sepatarte solid from liquid materilas
Ex. Pickled Vegetables
2. Knie
* For cutting or slicing vegetables and other food
items.
1. Salting Fish( the product is
bagoong/ginamos)
refrigerator / Freezer
Neressary in manfarning the
with
preshness of
the
2 Prodcut Labeling
Measurity mpspor day
4 Maronjars Measuring cups
3. Fish Canning
For day
dients
day and liquid ingre-
4. Calamay Making
This nubric is used to rate your responses
10
7
CATEGORY
5​