Compute selling price of puto cheese (filipino dish) per piece, using the given data

Given: yield= 50 pieces Markup = 30%
Total cost of expense = Php 250


Help please


Sagot :

Answer:

To get the selling price, divide the cost of expense by the number of puto cheese then add the mark-up.

that is,

P250/50 pcs. + 30%

P250/50 = P5

P5 x 0.3 = P1.5

therefore,

P5 + P1.5 = P6.5 per piece.