Answered

contains starch as well as eggs, resulting as a much thicker and more stable product, it is use as a cake and pastry fillings for cream pies anf pudding. with additional liquid, it is used as custard sauce.

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  1. sns turn upside down
  2. Bake a melon melon

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Answer:

Pastry Cream

Explanation:

contains starch as well as eggs, resulting as a much thicker and more stable product, it is use as a cake and pastry fillings for cream pies anf pudding. with additional liquid, it is used as custard sauce.

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