What is the importance of knowing the different cuts of meats in preparing meat dish?

Sagot :

Answer:

The key to understanding the different cuts of meat is to understand where in the animal a certain piece of meat comes from. That is why culinary students spend so much time learning the anatomies of different animals. Meat is muscle and different muscles do different things in the body.

Answer:

to ensure the quality and perfect texture of the meat, and to add the beauty of the meat.