Answer:
1. Keep separate containers for dry and wet waste in the kitchen.
2. Keep two bags for dry waste collection- paper and plastic, for the rest of the household waste
3. Keep plastic from the kitchen clean and dry and drop into the dry waste bin. Keep glass/plastic containers rinsed of food matter.
4. Send wet waste out of your home daily. Store and send dry waste out of the home, once a week.
5. Keep a paper bag for throwing the sanitary waste.
Explanation:
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