Sagot :
Answer:
- pinkish color
- Avoid bruising or tears in the chicken
- plump
- appearance
- texture
Answer:
Appearance quality attributes include skin colour, meat colour, cooked meat pinkness, and appearance defects such as bruises and haemorrhages.
Answer:
Answer:
Appearance quality attributes include skin colour, meat colour, cooked meat pinkness, and appearance defects such as bruises and haemorrhages.