Sagot :
Answer:
Most chefs do measure, and when they don't, it is because they have been cooking a long time. They understand the amounts of ingredients they are adding because they started out measuring. This is the primary reason you should measure - because you will learn about cooking better.
Explanation:
hope it help's and soory if its long
Answer:
Proper Measurements in cooking are very important to achieve a perfect and well-cooked recipe, It's important that the ingredients is being measured because it is also one of yhe rules in cooking, For the food to have a better and delicious taste.