4. What are the two special Filipino dishes served there?
5. At what time are the cultural shows held?​


Sagot :

Answer:

4.Popular dishes include: lechón (whole roasted pig), longganisa (Philippine sausage), tapa (cured beef), torta (omelette), adobo (chicken or pork braised in garlic, vinegar, oil and soy sauce, or cooked until dry), dinuguan (pork blood stew), kaldereta (meat stewed in tomato sauce and liver paste), mechado (larded beef ...

Answer:

4. Halo-Halo and Leche Flan

5. 3 PM