AVIANNAHZHENLYNGO
Answered

I.
Fill in the blanks with the correct answers. Choose your answers from the list inside the word box.
1. The process of ____________
is the art of prolonging the life of food items that are
available.
2. In the______________
method of food preservation, the fish or meat is slowly
cooked in the smoking chamber.
3. The method of food preservation using salt as a preservative is called___________
4. A______________
is a formal document designed to guide the control and execution of a
project
5. In_____________
we use a mixture of vinegar, sugar, salt, and spices in preserving food.
.
.
.
.
project plan
.
food preservation
.
salting
.
pickling
.
smoking ​

IFill In The Blanks With The Correct Answers Choose Your Answers From The List Inside The Word Box1 The Process Of Is The Art Of Prolonging The Life Of Food Ite class=

Sagot :

JOHN31682GO

Answer:

1.food preservation

2.smoking

3.salting

4.project plan

5.pickling

THEAMARIE908GO

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1. The process of food preservation is the art of prolonging the life of food items that are available.

2. In the smoking method of food preservation, the fish or meat is slowly cooked in the smoking chamber.

3. The method of food preservation using salt as a preservative is called salting.

4. A project plan is a formal document designed to guide the control and execution of a

project

5. In pickling we use a mixture of vinegar, sugar, salt, and spices in preserving food.

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